Recipes With Leftover Prime Rib - 27 Ideas! (2024)

Wondering what to do with prime rib leftovers? We have 27 rad recipes with leftover prime rib ideas to consider. Of course you can always reference our “How to Reheat Prime Rib” guide and enjoy it as originally intended.

Don’t let that pricey standing rib roast go to waste. You can use any of the below recipes with leftovers from any one of our popular Christmas roasts:

  • Oven Roasted Prime Rib Recipe
  • Sous Vide Prime Rib
  • Smoked Prime Rib

Before you buy, reference how to buy Prime Rib For Sale.

If making Smoked Prime Rib, read this list of “25 Pitmaster Tips For Smoking Prime Rib” and the list of The Best Wood For Prime Rib.

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Leftover Prime Rib Recipes

For ease, we’ve broken out the recipes by category!

  • Sandwiches
  • Tacos
  • Mexican
  • Soup and Stews
  • Pasta
  • Asian
  • Miscellaneous

Leftover Ideas For Prime Rib

Beef recipes are plentiful at FoodieandWine.com. As such we have many ideas for you to use up any prime rib leftovers. Any of these recipes can also be made with leftover ribeye roast (prime rib v rib eye).

Before You Decide

Before you decide the recipes with leftover prime rib you’d like to make, we have one tip: if your prime rib was cooked to well done, recipes using sauce or small pieces probably work best.

Sandwiches

Sandwich recipes made with leftover holiday roast is the apex of holiday leftovers. Come December 26th we’re grubbing down on rib roast sandwiched between two slices of bread. Join us, won’t you?

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Prime Rib Sandwich

This prime rib sandwich recipe requires minimal reheating time equaling a butter soft bite mirroring it’s initial cook texture.

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Tri Tip Sandwich

Make this tri tip sandwich by swapping out the tri tip with slices of prime rib. You could also swap out the jalapeno aioli with horseradish aioli or horseradish sauce for prime rib if you have any leftover.

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Roast Beef Sandwich

This open faced roast beef sandwich is loaded with garlic bread(!), hash browns and egg. It’s the perfect breakfast recipe when you can’t wait to gobble up your leftovers. Serve it with leftover prime rib gravy if you have it!

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Philly Cheesesteak

To make Philly Cheesesteak just swap out the shaved ribeye with shaved prime rib. Serve with leftover prime rib au jusif you have it!

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Prime Rib Sliders

A great way to feed a crowd, if your home is still full of guests, is whipping up a batch of prime rib sliders. This slider recipe has fried onion straws. Need we say more?

French Dip Sandwich

A french dip sandwich is a great way to use up both prime rib and prime rib au jus! Just tuck re-heated prime rib between two slices of bread, along with slices of cheese, heat it up so the cheese melts and dip away. Official recipe coming soon. In the meantime, here’s a family favorite.

Prime Rib Tacos

We’re famous for our tacos recipes here at FoodieandWine.com. Being San Diego natives we’ve grown up with the best of the best. Any of the below tacos can easily be turned into prime rib tacos.

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Street Tacos

To make street tacos using leftovers, just use chopped up prime rib in place of the carne asada.

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Tacos al Carbon

To make tacos al carbon using leftovers, just add chopped up prime rib in place of the flank steak.

Mexican Recipes

Mexican recipes are a specialty of ours, so we’re happy to say leftover roast beef works GREAT in most of them. Here are a few favorites to consider.

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Steak Fajitas

Use our steak fajitas recipe to make prime rib fajitas. Just skip to the part where you cook the vegetables. You’ll throw in strips of prime rib to reheat as the vegetables cook.

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Mulitas

Mulitas can be made utilizing any meat, so why not prime rib? Just chop and add.

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French Fries

Make loaded prime rib fries using our carne asada fries recipe. Just swap out the carne asada for prime rib. This would also make a great breakfast dish!

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Steak Nachos

Make prime rib nachos using our carne asada nachos recipe. Just swap out the carne asada for prime rib. Easy breezy.

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Steak Quesadilla

Another quick, easy and cheap way to use up leftover standing rib roast. The most basic is to throw in chopped prime rib with the cheese when grilling. The meat will heat while the cheese melts. If you’d like a fancier option, check out this quesadilla recipe with pineapple salsa.

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Steak Enchiladas

Mexican enchiladas are a great way to use up leftover beef. Make a simple prime rib enchilada using this chicken enchiladas recipe (just add cold chopped prime rib instead of chicken).

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Smoked Queso

You haven’t lived unless you’ve made our smoked queso. Throw in chopped up prime rib for a show stopper. No need to reheat the prime rib before throwing it into the mix. As the cheese melts the meat will heat.

Soup and Stew

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Prime Rib Chili

The name alone conjures up the warm and fuzzies. To make, just add cold chopped up prime rib to your favorite chili recipe, or Smoked chili, during the last 5 minutes of cook time.

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Steak and Ale Pie

Prime rib and puff pastry? Um, yes! To make steak and ale pie with leftover beef, just cut the meat into chunks and add it to the recipe when indicated.

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Prime Rib Soup

Leftover Prime Rib Soup can be made utilizing any soup recipe calling for beef. We’re partial to adding it to Pasta e fa*gioli or Beef Barley Soup.

Prime Rib Pasta

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Prime Rib Stroganoff

Leftover prime rib stroganoff is an excellent choice if your meat is well done. The gravy and flavors add a bit of juiciness back to the beef. Instant Pot Beef Stroganoff is our favorite way to prepare this iconic dish. Just add the cubed beef to the Instant Pot when indicated in the recipe.

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Steak Pasta

Pretty much any pasta recipe can do with some steak, especially Smoked Mac and Cheese or Instant Pot Mac and Cheese. Just add the chopped meat during the last 5 minutes of cook time. If making in the Instant Pot, once the pasta is done cooking, add the meat, stir and let sit for 3-4 minutes to warm the beef.

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Steak Alfredo

To make steak alfredo using leftovers, just re-heat the prime rib using your preferred method (see our How to Reheat Prime Rib guide) and add to the top of your favorite alfredo recipe.

Asian Recipes

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Chinese Fried Rice

Fried rice is one of the best ways to use up any leftover meat, including prime rib. Just chop up the leftover meat and add it in when indicated.

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Stir Fry

Grab your favorite stir fry recipe, ours is Empress Chicken, and replace the main meat with chopped prime rib. If making “Empress Prime Rib”, just follow the instructions but cut down the initial cooking time of the meat to 1 minute.

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Mongolian Beef

Grab your favorite Mongolian beef recipe and use leftover rib roast in place of whatever cut of beef is called for.

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Beef and Broccoli

Grab your favorite beef and broccoli recipe and use leftover rib roast in place of whatever cut of beef is called for.

Misc Recipes

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Prime Rib Hash

Another awesome breakfast idea – replace the sausage in our breakfast skillet with prime rib or keep it for double the meat.

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Steak Salad

Steak salad is a great way to use up leftovers if you’re still stuffed from the abundance of food on the holiday! Add the prime rib cold or warm. It’s up to you!

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What To Do With Leftover Prime Rib Bones

There’s only one thing we love making with leftover prime rib bones; Bone Broth, of course!

What To Do With Leftover Prime Rib

If you end up having leftover beef roast, the first thing you need to do is store it properly so the quality and butter-like texture stays intact as much as possible.

To store, wrap the roast, or slices, in plastic wrap followed by an airtight container. Place in the refrigerator for up to 4 days.

More Helpful Resources and Recipes

What to Serve With Prime Rib

Over 50 ideas for side dishes for prime rib to check out!

8 Prime Rib Sauce Ideas

From creamy mushroom sauce to rich garlic butter sauce, we have 8 different prime rib sauce ideas to pair with your Christmas roast.

Temperature Chart for Prime Rib

Don’t ruin a pricey prime rib roast by over or under cooking it! Reference and download our free Temperature Chart for prime rib so it’s handy when roasting.

Prime Rib Rub

5-star rated prime rib rub loaded with garlic, rosemary and more! Works on any cut of beef.

Recipe Leftover Prime Rib

Add to the list! Leave a comment below letting us and our readers how you use your leftover prime rib.

Recipes With Leftover Prime Rib - 27 Ideas! (2024)

FAQs

How many days is leftover prime rib good for? ›

As soon as dinner's finished, wrap any leftover prime rib tightly in plastic wrap and refrigerate or freeze. While it's best the next day, leftover prime rib is good for between five and seven days in the fridge or up to six months in the freezer.

What is the best way to reheat leftover prime rib? ›

Preheat your oven to 250F, and add the slices of prime rib to a small baking pan with a few tablespoons of broth (water works too, but might dilute the flavor of the meat a bit). Cover the pan tightly with foil and warm it in oven until the prime rib slices feel like they've heated through, about 10 minutes.

How much prime rib for 27 people? ›

The rule of thumb for buying prime rib is to buy one pound per person. A bone-in standing rib roast will feed about 2 people per bone. Also, be sure to consider how many side dishes you plan to serve.

Can you shred leftover prime rib? ›

Slice the Prime Rib thinly across the grain, then cut again into small shredded pieces. Sprinkle in some of the meat and fold the tortilla over, cooking in a hot pan for a few minutes on each side until the cheese is melted.

Can you eat cooked meat after 7 days? ›

USDA recommends using cooked beef within 3 to 4 days, kept refrigerated (40°F or less). Refrigeration slows but does not stop bacterial growth. USDA recommends using cooked leftovers within 3 to 4 days.

Are prime rib leftovers good? ›

Like fried chicken, prime rib is just as tasty (some would say even better) cold rather than hot. Use thinly sliced leftover beef in sandwiches and main dish salads or chop it and add it to a weeknight stir-fry, sandwich, or soup.

Can I reheat prime rib in air fryer? ›

It's also wise to avoid reheating prime rib in an air fryer or deep fryer, since "these methods can easily result in a rubbery, dry, and flavorless prime rib,” Anthony adds.

Can you freeze prime rib? ›

If you're planning to cook your prime rib within the next 4–5 days after its arrival, store the prime rib or steaks and side dishes in your refrigerator to begin thawing. However, if you're not planning to cook your meal soon after its arrival, store the prime rib or steaks and side dishes in your freezer.

What size prime rib for 25 guests? ›

A good rule of thumb for purchasing bone-in prime rib is to buy one pound per person. A bone-in standing rib roast will feed about two people per bone. But if the roast is part of a bigger spread with plenty of other food, you can plan on 1/2 to 3/4 pound of prime rib per person.

Is it better to cook prime rib at 325 or 350? ›

Start by cooking your prime rib at 500°F for 15 minutes and then lower the oven temperature to 325° F and cook for 10-12 min per pound for rare, or 13-14 min per pound for medium rare, or 14-15 min per pound for medium well. A meat thermometer is essential to ensure you cook it perfectly!

Is ribeye roast the same as prime rib? ›

The ribeye cut comes from the exact same rib area of the animal. The cut is from the rib roast, aka prime rib. To be considered a ribeye, the steak must be cut before the roast is cooked. Cost Ribeyes can be bone-in or boneless, with boneless cuts generally being more expensive per pound.

What can I do with the bones from prime rib? ›

And don't forget to use those bones. If your prime rib came bone-in, save 'em, roast 'em, and turn 'em into spectacular bone broth. You can use it to make soups or just as an on-its-own sipper that'll keep you feeling warm and cozy all winter long.

How to air fry leftover prime rib? ›

4. Air Fryer
  1. Bring the beef to room temperature. ...
  2. Preheat the air fryer to 225 degrees Fahrenheit.
  3. Wrap the roast in aluminum foil with ¼-1/3 cup of au jus, beef broth, or stock, and tightly seal. ...
  4. Cook until the internal temperature reaches 165 degrees Fahrenheit, checking the temperature every 10 minutes.
  5. Serve.
Dec 18, 2023

Should I remove the bones from a prime rib roast? ›

The choice of completely detaching the bones or leaving them partially attached is up to you. Completely detaching the bones will give you more flexibility in cooking and slicing the meat. Leaving them partially attached can provide some additional flavor and presentation options. It's a matter of personal preference.

Can I keep a rib roast in the fridge for 7 days? ›

Beef, veal, lamb and pork roasts, steaks and chops may be kept 3 to 5 days. After cooking, meat, poultry and seafood can be safely stored in the refrigerator 3 to 4 days.

Can I eat cooked steak after 5 days? ›

Leftover steak is safe to eat after three to four days in the refrigerator—any longer and you could catch a foodborne illness from bacteria growth. Bacteria can also grow on perishable food that has been left out at room temperature for over two hours or kept at a temperature lower than 40°F.

Can you reheat prime rib? ›

“To keep prime rib moist as you reheat, make sure the pan is tightly covered, the piece of meat is not too large, and there is some added moisture in the pan, like broth.” If you'd like to add a nice crust, pat the reheated roast dry.

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